We committed to using naturally raised products from farms across Canada, and to use organic and local ingredients whenever possible. We believe that it is through constant hard work and dedication that makes OEB great today. For that, we have to thank our very hard working staff and management team that dedicate numerous hours to establish a positive dining experience.
We have gone to great lengths to ensure all ingredients are carefully chosen and properly sourced to make sure only the most flavourful and innovative breakfast dishes are served.
Hosting 36 seats in total and a bi-annual changing menu, OEB seeks to change the Calgary breakfast scene, and has been nominated Best Breakfast/Brunch 4 years running.